The Yamazaki 25 year Single Malt Whisky is blended from rare whiskies and aged over a quarter of a century in Shimamoto, Japan where the journey to create Japanese Whisky began.
The reformulated Yamazaki 25 year contains carefully blended liquid components that are aged in American oak, Spanish oak and Japanese Mizunara oak, that lead to the deep, complex and multi-layered fruit flavors that Yamazaki is known for.
The incense like scents of Mizunara oak are followed by a complex bouquet of persimmon and plum. A smoky sip of sandalwood flavor opens into persimmon sweetness, tart plum and spicy ginger notes that lead to a long, profound finish of Mizunara oak smokiness.
The Yamazaki 25 year is perfectly balanced, complex, rich and full of the aromas of whisky aged in sherry casks. Taste the epitome of the art of Japanese Whisky, the exceptional Yamazaki 25 year Single Malt Whisky.
Bottled at 43% ABV - 86 Proof.